サザエ[Turban shell]
サザエ[Turban shell]

[Turban shell] SAZAE

Turban shell is a snail that is often eaten in Japan. A fisherman dives into the sea and catches it, but it is difficult to find the gaps and backs of the stones. It is caught in the seas all over Japan, but the shells of the turban shells in Setouchi have no horns. It seems that there is no need for horns because of the calm sea.

The way to eat it is mainly to bake it and season it with soy sauce. It goes very well with beer. Large shellfish may be Sashimi, but they are bitter. If you like turban shells, you’re a Japanese freak.

Supplier→ Shellfish fishing ground 貝類漁場