[Pomegranate] ZAKURO

Although it is a fruit cultivated throughout Asia, pomegranate is a fruit that is rarely sold in Japan. In Teshima, we harvest and eat what is planted in the garden or grows naturally in the mountains. Red flowers bloom in early summer and red round fruits grow in autumn. The red fruits are full of red cone-like seeds and eat the pulp around the seeds. The flesh is transparent like jelly and has a sweet taste.

It’s hard to eat one by one, so we make pomegranate fruit wine. The photo shows the pomegranate liquor being aged.

Supplier→ Fruit Farm Hamanaka 浜中果樹園