循環型農法体験プログラム
Sustainable agriculture program
| Name of Experiance Program | Sustainable agriculture program |
| Delivery period | Throughout the year |
| Duration | 10:00-13:30 |
| What is included | Farm activities experience, lunch, cotton working gloves (rental), shower (can be reserved between 10:30am and 3:00pm) |
| The number of reminders | 2-10 persons |
| Price | 2,500 JPY per person |
| Schedule | 10:00 Meet at Tokuto. Pick-up service available for customers staying at Ikuta. Put kitchen scraps into the composting bin. Learn details on how raw garbage turns into compost, and other efforts we are making at Eco-oh Retreat for sustainable agriculture. 10:30 Introduction of vegetables cropped at Tokuto or Hamanaka farm (depending on season). Experience farm work on your own. 12:00 Make tempura with vegetables you have just cropped. Shower available by making a reservation on the app. 12:30 Lunch: enjoy vegetable tempura and miso soup with homemade miso. 13:30 End of the program. |