炊飯体験とアート鑑賞(1日コース)
Rice cooking and art art viewing(1 Day Course)
Name of Experiance Program | Rice cooking and art art viewing(1 Day Course) |
Delivery period | Throughout the year |
Duration | 10:00-16:00 |
What is included | Rice cooking experience using kamado (traditional Japanese furnace), lunch, cotton working glove (rental), transport to/from the gallery, afternoon tea |
The number of reminders | 2-10 persons |
Price | 4,000 JPY per person |
Schedule | 10:00 Meet at Tokuto. Pick-up service available for customers staying at Ikuta. Wash hands and prepare rice (wash with water, soak in water using iron pot). 10:30 Chop the woods with chainsaw. Learn how to build woods for fire. 11:00 Build the woods in the kamado and light a fire. Start cooking rice. 11:30 Make your own onigiri (rice ball) with salt from Teshima. Another option: rice with just-laid raw egg. 12:00 Enjoy lunch: miso-soup with vegetable from the field and homemade miso, kamado-cooked rice. 13:00 Transfer to the gallery. Gallery fee is not included in the tour price. Let us know your choice of gallery and if or if not you made a reservation at the point of your subscription to the tour. Time schedule of the tour can be adapted to your reservation time. 15:00 Transfer to Danyama lookout. Enjoy a marvelous scenery of the Seto Inland Sea, accompanied by sweets and coffee (which are available at Teshima Marche). 16:00 Transfer to your accommodation. |